Our Menu
Pizza Sizes:
Small (10 inches), Large (16 inches), or Gluten Free (8 inches)
Build Your Own Pizza
Meat toppings: Pepperoni, Sausage, Ham, Meatballs, and Bacon 1.25 / 2.00
Chicken 3.00
Veggie Toppings: Peppers, Onions, Mushrooms, Olives, Artichokes, Spinach, Broccoli, Garlic, Caramelized Onions, Jalapenos, or Banana Peppers. 1.25 / 2.00
Additional Toppings: Fresh Buffalo Mozzarella, Vegan cheese, Feta, Gouda, Goat Cheese, Pineapple, Pesto, BBQ Sauce, Buffalo Sauce, or real Vermont Maple Syrup. 1.25 / 2.00
Our Pies
Cheese: red sauce base and shredded mozzarella. sm 8.99/ lg 17.99
Big Poppa: pepperoni, red sauce base, and shredded mozzarella. sm 10.00/lg 19.99
Specialty Pies
sm 15.99/ lg 24.99
The Hangover: sausage, bacon, drizzled with warm VT maple syrup.
The BBQ Chicken: chicken and BBQ sauce.
Kat’s Vermonter: bacon, green apples, and gouda cheese, drizzled with warm VT maple syrup.
The Wright: bacon, caramelized onions, and gouda cheese.
The C.B.R.: chicken, bacon, and ranch.
The Margarita: tomatoes, fresh Buffalo mozzarella, and pesto.
The White: garlic and olive oil base, with tomatoes, artichoke hearts, feta cheese, and pesto.
Jack’s White: garlic and olive oil base, with shredded mozzarella.
The Rock-O: ham and pineapple.
Ben’s Goat Cheese: garlic and olive oil base with spinach, caramelized onions, with shredded mozzarella and goat cheese.
The Donnie-B: pepperoni, sausage, onions, peppers, garlic, and mushrooms.
The J-Lewis: ham, bacon, sausage, pepperoni, and meatballs.
The Veggie: onions, peppers, mushrooms, spinach, broccoli, olives, garlic, and tomatoes.
Appetizers
Our Award Winning Wings: 6 or 12, buffalo, BBQ, or plain. 10.99/17.99
Chicken Fingers: Buffalo, BBQ, or plain 8.99
Garlic Knots: individually, 6, or 12 1.00/6.00/10.00
Garlic Bread: regular or cheesy 7.99
Salads
House: tomatoes, onions, and cucumbers, on a bed of mixed greens with balsamic vinaigrette. 8.99
Caesar: crisp romaine topped with shaved parm and garlic croutons, served with creamy caesar dressing. 12.99
Greek: cucumbers, peppers, kalamata olives, tomatoes, and feta served on a bed of mixed greens with greek dressing. 11.99
Rainbow: cucumbers, tomatoes, onions, kalamata olives, and avocado, on a bed of mixed greens. Served with a balsamic dressing. 12.99
Italian: ham, pepperoni, fresh Buffalo mozzarella, kalamata olives, onions, peppers, tomatoes, and artichoke hearts, with Italian dressing. 13.99
Buffalo Chicken: onion and tomatoes on a bed of mixed greens, topped with buffalo chicken. Served with blue cheese dressing. 12.99
Caprese: fresh Buffalo mozzarella and cherry tomatoes on a bed of mixed greens. Drizzled with pesto and balsamic glaze. 10.99
Sandwiches
Options: mayonnaise, olive oil, balsamic vinegar, cheddar, gouda, lettuce, tomato
Meatball or Chicken Parm 10.99
**Please alert your server if you have any allergies!